tag:blogger.com,1999:blog-6073090117694936561.post1897942580512333526..comments2023-08-09T07:55:44.829-05:00Comments on The Polymath Chronicles: She's Back!Stacey Ballishttp://www.blogger.com/profile/11781408142511046491noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6073090117694936561.post-74943909397070641342011-01-18T18:41:35.773-06:002011-01-18T18:41:35.773-06:00Made both the chicken and the swiss chard/chickpea...Made both the chicken and the swiss chard/chickpeas tonight. Fantastic! Unfortunately after nearly 19 years of marriage, tonight I discovered that my husband doesn't like swiss chard. His loss. One tip about the chickpeas - keep stirring while sauteing them. Otherwise you will be pelted by exploding chickpeas.Julie M.noreply@blogger.comtag:blogger.com,1999:blog-6073090117694936561.post-18654437585316089132011-01-17T14:16:34.391-06:002011-01-17T14:16:34.391-06:00Damn, that looks good! I should have come over for...Damn, that looks good! I should have come over for dinner that night!Traceyhttp://twitter.com/#!/Stones1966noreply@blogger.comtag:blogger.com,1999:blog-6073090117694936561.post-7306071005264428332011-01-17T11:14:07.601-06:002011-01-17T11:14:07.601-06:00Hi Stacey,
Just wanted to send a quick note to le...Hi Stacey,<br /><br />Just wanted to send a quick note to let you know that I was one of the winners of "Good Enough to Eat" through chicklitisnotdead.com on FB. It was the first book of yours I've read and I can't even find the appropriate words to tell you how much I loved it and how much it resonated with me. Thank you for such a beautiful and strong character, like Mel, Amy Charleshttp://www.ukwineguysgirl.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-6073090117694936561.post-49698010609446281852011-01-16T16:32:24.144-06:002011-01-16T16:32:24.144-06:00Love Love Love the pear cake and the noodle kugel....Love Love Love the pear cake and the noodle kugel. Keep the recipes coming they are great.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6073090117694936561.post-39927073580273767612011-01-16T08:56:40.843-06:002011-01-16T08:56:40.843-06:00looks delicious! Might have to try that with our r...looks delicious! Might have to try that with our roast chicken this week.Anonymoushttps://www.blogger.com/profile/10506706801702991350noreply@blogger.comtag:blogger.com,1999:blog-6073090117694936561.post-18521140634066654432011-01-14T15:05:11.172-06:002011-01-14T15:05:11.172-06:00From Food and Wine Magazine, this Turkish Yogurt S...From Food and Wine Magazine, this Turkish Yogurt Soup with Chickpeas and Rice is super quick and DELICIOUS!!<br /><br />Ingredients<br />1 cup water<br />1/2 cup basmati rice<br />4 cups chicken stock or canned low-sodium broth<br />1 pound skinless, boneless chicken thighs, cut into 1-inch pieces <br />1 cup full-fat plain yogurt<br />1 large egg yolk<br />2 tablespoons all-purpose flour<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6073090117694936561.post-75973920671172006092011-01-14T14:43:21.287-06:002011-01-14T14:43:21.287-06:00peruvian chicken and pear cake = what i'll be ...peruvian chicken and pear cake = what i'll be cooking up this weekend! <br /><br />congrats on the comcast victory! It's nice to see someone FINALLY win the war against them.Jamiehttps://www.blogger.com/profile/11192620811872008596noreply@blogger.com